My brother Doug is finishing up his residency in ENT at the Mayo Clinic in Rochester, MN, and while I was out there visiting them and watching their kids for a few days while he and Nicky went to a conference in Arizona, I decided to try a little treat craft with my niece and nephew that they could give to their dad when he got home. They are little graduation chocolates that I saw on Bakerella's blog. She used Reese's Peanut Butter cups, Godiva chocolates, and Air Head Xtremes, using a little melted chocolate candy coating to glue everything together.
We actually got the carmel filled cups (I think that it is the Sam's choice brand) that Walmart carries in the candy aisle due to my nieces peanut butter allergy, and 2 kinds of the Ghiradelli chocolates (the ones with little krispies in it didn't work as well because they have a bumpy tecture--oops). We had a fun time making them, and the kids were SO excited to give them to their dad. Congratulations on finishing your residency, Doug!